I was not born with a wooden spoon in my mouth, but I can cook. I am no chef, but I know my way around a kitchen. I really enjoy trying new foods, and creating healthy recipes, but I wasn't always this way...

For a long time I was pretty convinced that I hated cooking. In fact, I've had quite a few discouraging kitchen misadventures in my day, some might even call them culinary calamities! I believe that I have only succeeded in learning to cook, and enjoy healthy foods, because I don't take my mistakes too seriously, and I keep an open mind about food while balancing the priorities of taste, and health. I started this blog in hopes that if I share my blunders, successes, and hard-earned nutrition knowledge, I just might inspire someone else to attempt their first healthy, homemade meal, and to keep trying if it goes sideways!